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Yu Sheng So Typical Menu Lunar

Princes.in - In welcoming the year 2566 wooden goat, Paradise Group, which consists of Paradise Dynasty, Paradise Inn, and Canton Paradise has prepared several menus that you can enjoy to spend the Lunar night with family.

Yu Sheng So Typical Menu Lunar
The menu is prepared from late February to mid-March as Yu Sheng, Set Menu, Nian Gao Paradise, Longevity Bun, and Signature Roast Duck and Crispy Duck.

"Yu Sheng was obliged Lunar menu that symbolizes prosperity. It contained no vegetables, fresh salmon, peanut, sesame, crackers, plum sauce, and some typical seasonings imported from China such as wu xiang fen or five kinds of herbs and ju zi or lime fresh, "said Rika Fardani as the Marketing Manager of Paradise Group when met, in Paradise Dynasty, Plaza Senayan,.


Rika also add, that there is a special tradition when serving and eating Yu Sheng's. When served, the waiter will say a prayer and hope that in the new year later visitors are always blessed fortune, luck, harmony, and prosperity.

After that, the visitor family together to stand and stir the whole vegetables and salmon as well as other components of Yu Sheng using chopsticks until well blended.

In addition, Yu Sheng some Longevity Bun and Nian Gao right for you or just make delivery Lunar snack dessert at home.

"Nian Gao was cake basket. Made from glutinous rice flour and sugar. Its texture is chewy and sticky. Usually for Lunar delivery, but here we also present a new menu, a fusion Macaron with Nian Gao. Then there Longevity Bun, the dumplings are shaped like a peach pink, "said Rika.

Nian Gao presented by Paradise Group printed with lettering 'fu' which means happiness. If you want to eat immediately, Paradise Group serves a fusion menu Macaron with Nian Gao serving a distinctive flavor that is delicious because there grated coconut, and sweet from Nian Gao and Macaron Red Velvet.

Meanwhile, Longevity Bun sweet but slightly salty from custard in it. Longevity Bun Rica explained that is believed to be a symbol of longevity for the recipient delivery.

For a small portion of Yu Sheng priced Rp368.000 Rp188.000 ++ and ++ for large. While Nian Gao priced at Rp138.000 per box, and Longevity Buns with price Rp428.000 ++ for 38 pieces, Rp888.000 ++ for 88 pieces, and Rp1.180.000 ++ to 118 pieces.

Singkawang & Pontianak, Lunar Holds Largest Se-East Asia

Princes.in  - The celebration of the Lunar New Year, commonly known by the Chinese New Year which is the traditional Chinese customs will be held in major cities in Indonesia. Therefore, the Chinese community in Indonesia is quite a lot.

Singkawang & Pontianak,
The biggest Chinese New Year celebrations in Southeast Asia will be held in Singkawang and Potianak. Image Branding Director for Indonesia from the Ministry of Tourism Ratna Suranti mention, the second city in West Kalimantan is the largest city that hosted the Chinese in Southeast Asia.


"Yes Singkawang and Pontianak, West Kalimantan is a celebration Cap May Go largest in Southeast Asia. The event is a series of Chinese New Year celebrations in the Lunar New Year," said Ratna Suranti to Sindonews, at the Mercure Hotel, Jakarta.

He said, that Singkawang and Pontianak become the largest city in Southeast Asia in organizing the celebration of Chinese New Year, due to very high public enthusiasm. In fact, the public enthusiasm Pontianak and Singkawang higher than Jakarta.

"Because that is celebrating it's crowded at all, if crowded already denser than Jakarta. They took to the streets while carrying a lantern and visit each home. Kayak Eid wrote," he explained.

Not Just the enthusiasm of the Chinese community just society, people there took the family who lived in other cities and in several other countries for the Lunar tone in Singkawang and Pontianak.

"Because the Chinese community in the city is enormous, they bring the family to come here," he concluded.

Culinary cuisine typical Indonesian Papua





Merauke has endless charm. Start of nature, culture, and history did not escape the presence of town farthest east Indonesia. So even with culinary, Merauke has a flavor that is not less interesting with Papua other cities.




Deer are animals that were encountered in Merauke. Starting from the forest to urban, deer will very often encountered. This is because Merauke is indeed one of a fairly large spread of deer in the area of Papua. The number of deer that pretty much makes the deer as one of the types of meat into the Community Food Merauke from antiquity to the present.

Venison will be a lot of common in Merauke. In fact, roadside stalls were selling deer meat like beef or goat. Many types of foods that are processed venison. However, one of the most unique venison processed and typical Merauke is famous Deer Jerky.

As well as beef jerky, beef jerky from venison was undergoing a process that is not much different. First, fresh deer meat sliced thin skinned and began to resemble sheets. Then, the slices will be soaked in salt water and some other spices take more or less overnight. The next day, the results of which have been soaked meat will be dried and dried for one day in the sun. The drying process is what will make venison into half-baked.


The results that have been dried jerky is the result of which will be ready to be packed in the areas of plastic. Packaging will adjust the weight of beef jerky to be sold, there is a 1 ½ pounds or kilograms. Once packed, the jerky is ready for market. Prices also vary between Rp 60,000 to $ 100,000 depending on the desired weight.

Venison is not less delicious with meat of other animals such as cows or goats. In fact, venison somewhat softer than beef or goat. Smooth and soft fibrous texture that makes venison becomes more special than other meats. Not only that, the resulting flavor of foods made from venison was very special and worth buying at a high enough price.

This deer jerky making business in general is a family business passed down through the generations. Currently, this business has been passed through four generations. Improvements and innovations ensued. In fact, now not only the deer jerky sold, but shredded and meatballs round processed venison can already be generated.

culinary


For some regions in Indonesia, the deer is a protected animal. However, not so in Merauke. Deer huge numbers and multiply rapidly. This makes the city government of Merauke allow hunting of deer legally. Usually the hunt is a local resident, and then after that they would sell his catch to the business of food. In this way, both the employers and local residents will be equally benefited

HISTORY OF TRAVEL AND TRANSPORTATION PART-3

Carriages: 17th century

Throughout the Middle Ages, when Europe's roads are little more than tracks, wheeled vehicles are used only for the laborious process of carting goods from place to place. When going on a journey, the able-bodied ride; the infirm are carried in a litter.

This changes in the 17th century, when there is some improvement in the paving of roads. Carriages are available for hire in the streets of London from 1605. By the second half of the century there are traffic jams. Samuel Pepys, conscious of rising in the world, considers it embarrassing in 1667 to be seen in London in a common hackney carriage which anyone can hire. The next year he happily acquires a coach and a liveried coachman of his own.



transportasi
         
Coaches gradually become more comfortable. The most common design, developed in Germany in about 1660, is known as the berlin. The compartment for the travellers has the shape of a shallow U, with a protective roof above. There is a door on each side and the coach can seat four people, in pairs facing each other. The coachman, driving the horses, sits above the front wheels.

From 1680 glass windows keep out the weather, where previously there were only blinds. The first simple suspension, protecting the occupants against the bumps of the road, consists of leather straps on which the compartment hangs from the framework. The berlin introduces curved metal springs, which absorb the shocks more effectively.
         
A much lightier and racier two-wheeled vehicle, the gig, is introduced in Paris during the late 17th century. Relatively cheap, pulled by a single sprightly horse, driven by its owner and alarmingly easy to overturn, the gig is the first type of carriage to make driving an enjoyable activity.

At the other extreme from the gig, the more sedate citizen in 17th-century European capitals often uses human rather than animal power for short journeys. He hails a sedan chair and is carried, in elegant comfort behind glass windows, to his next destination. A sedan with wheels, known in Paris as a brouette, is pulled through the streets in the same way as a rickshaw in the east today.
         
The sedan chair soon goes out of fashion, but the carriages introduced in the 17th century evolve into the wide range of vehicles - many of them extremely beautiful - which are familiar on the streets of Europe and America until they are finally replaced in the 20th century by the car.

Among the best-known of such vehicles, featuring as they do in so many prints of the era, are the lumbering stage coach and its more effective successor, the mail coach.
         


Stagecoach and post chaise: 17th - 18th century


Travel between towns by public transport, in the 17th and 18th century, is a slow business. The stagecoach, a heavy and cumbersome carriage often without any form of springs, is introduced in Britain in 1640.

Up to eight of the more prosperous passengers can be packed inside a stagecoach. Second-class seats are available in a large open basket attached to the back. The least privileged travellers sit on the roof with the luggage, relying on a hand rail to prevent themselves slithering off.
         
This immensely unwieldly vehicle, drawn by either four or six horses, lurches along the rutted roads at an average speed of about four miles an hour. Danger from highwaymen is only one of many inconveniences on such a journey.

The noble and the rich, such as young men on their way through Europe on the Grand Tour, travel in greater comfort - in private, and in well-sprung upholstered carriages. Their favoured vehicle is the post chaise, introduced in France in the early 18th century. Its name accurately suggests a pleasant seat, and an expectation of lively new horses at each post stage during the journey.
         
The post chaise is designed for just two passengers seated side by side and facing forwards - with a splendid view of the landscape through large front and side windows. The view is not obscured by a coachman, since the carriage is drawn by four horses with postilions riding on two of them. Driving in such a vehicle with Boswell in 1777, Samuel Johnson declares: 'If I had no duties, and no reference to futurity, I would spend my life in driving briskly in a post chaise with a pretty woman.'

Nevertheless the average traveller's experiences are fairly dismal during the 18th century. But some slight improvement is achieved in Britain after 1784, when the stagecoach begins to be replaced by the mail coach.
         


George Washington and the Conestoga wagon: 1755


A significant vehicle in the development of the American west makes its first appearance in 1755 when George Washington and Edward Braddock, his English commander, need transport for their baggage train. Preparing to move an army west through the Allegheny mountains to attack the French on the Ohio river, they acquire wagons built by German settlers in the Conestoga valley in west Pennsylvania.

Pulled by four or six horses and designed at first purely for freight, these wagons have the unusual feature of a floor dipping to a low point in the centre to avoid the cargo shifting on rough ground. For the same reason there are large broad wheels to cope with ruts and mud.
         
The Conestoga wagon has a curving roof of wooden hoops on which a white canvas cover is stretched for protection against sun or rain. When the vehicle is adapted in the 19th century to carry settlers travelling west, this white canvas top - reminiscent of a sail - gives the Conestoga wagon its new name of prairie schooner.

One of those driving the wagons on the ill-fated expedition of 1755 is a 21-year-old teamster, Daniel Boone. Twenty years later he leads the first wagon train taking settlers along the Wilderness Road into new territory west of the Appalachians.
         


Bridgewater Canal:1759-1761


In 1759 a young self-taught engineer, James Brindley, is invited to visit the duke of Bridgewater. The duke is interested in improving the market for the coal from a local mine which he owns. He believes his coal will find customers if he can get it more cheaply into Manchester. He wants Brindley to build him a canal with a series of locks to get barges down to the river Irwell, about three miles from the mine.

Brindley proposes a much bolder scheme, declared by some to be impossible but accepted by the duke. He will construct a more level canal, with less need for time-wasting locks. He will carry it on an aqudeuct over the Irwell on a straight line to the heart of Manchester, ten miles away.
     
On 17 July 1761 the first bargeload of coal is pulled along the completed canal. Brindley's aqueduct (replaced in 1894 by the present swing aqueduct) crosses the Irwell at Barton. The strange sight of a barge floating in a gutter high up in the air becomes one of the first great tourist attractions of the Industrial Revolution. The investment in this private canal rapidly pays off. The price of the duke's coal is halved in the Manchester market.

The Bridgewater canal is the first in Britain to run its entire length independently of any river. It is the start of the country's inland waterway systerm, for which Brindley himself will construct another 300 miles of canals.
         


Tracks and trails in America: 1775


In 1775 the first major effort is made by British colonists to build a road west through the Appalachians, so as to enable settlement of the land won from France (but not from its Indian inhabitants) in the French and Indian War. Until this time the only way of travelling in the interior of the continent is either along rivers or on the narrow trails used by the Indians. These are adequate for horsemen and fur-trappers, but not for the wagons required if a settlement is to have a chance of becoming permanent.

One of the Indian trails, passing through the Cumberland Gap at the southwestern tip of Virginia, is known as the Warrior's Path. Daniel Boone, who has explored beyond the mountains, is commissioned in 1775 to turn this into a road.
         
With a party of axe-wielding companions Boone widens the trail to create the famous Wilderness Road, along which - over the next twenty-five years - some 200,000 settlers make their way into what becomes (in 1792) the state of Kentucky. Boone's wife and daughter are the first women to use the new road, in August 1775, joining him in establishing the settlement of Boonesboro on the south bank of the Kentucky river.

The Wilderness Road is the first example of American settlers blazing a trail (a blaze being a mark cut in the bark of a tree to show the way). The Sante Fe Trail and the Oregon Trail will be famous 19th-century examples. But they are preceded by the National Road.
         


Year of the balloon - hot air:1783


Although hydrogen has been isolated by Cavendish in the 1760s, and shown to be fourteen times lighter than air, it is not until the early 1780s that Europe's inventors are suddenly gripped with a feverish interest in using the concept to achieve a form of flight. In 1781-2 scientists in both England and Switzerland fill soap bubbles with hydrogen and see them rise rapidly to the ceiling, but similar experiments with animal bladders prove disappointing.

In the event a more elementary idea, requiring none of the achievements of recent researches, provides the breakthrough.
         
In November 1782 a French manufacturer of paper, Joseph Montgolfier, wonders whether the simple fact of smoke rising might not be used to carry a balloon aloft. With his brother Etienne he begins making experiments. By June 1783 they are sufficiently confident to give a public demonstration in the town of Annonay.

They light a bonfire of straw and wool under a canvas and paper balloon with a diameter of about 35 feet. An astonished crowd sees the apparatus inflate and then drift into the sky. It rises, they estimate, to more than 3000 feet, stays in the air for ten minutes, and descends gently to earth 1500 yards away.
     
A report is immediately sent by the representatives of the local assembly to the Academy of Sciences in Paris. The news causes a sensation. The Montgolfiers are invited to the capital to demonstrate their invention.

Etienne makes the journey on their joint behalf and constructs a balloon to be launched at Versailles on September 19 in the presence of Louis XVI. This time the flying globe or aerostatic sphere (both are contemporary phrases) carries living passengers - a sheep, a cock and a duck. The trio travel more than two miles and land unharmed, except that the cock has been kicked by the sheep. The king, watching it all through his telescope, raises the Montgolfier family into the ranks of the nobility.
         
The final Montgolfier triumph takes place in November. A larger balloon is constructed, 46 feet in diameter, with a metal container (to hold the burning straw) hanging on chains just inside it. A basket, suspended below, is large enough to carry two people. Rigorous tests take place in a Paris garden. The tethered balloon, now bearing a passenger (Pilâtre de Rozier), is allowed to rise to successively greater heights.

At last, on November 21, all is considered ready. Four hands will be needed to stoke the fire with bundles of straw. Pilâtre is joined by a fellow passenger, the marquis d'Arlandes.
     
An excited crowd attempts to follow the path of the balloon as it rises and drifts away across Paris. In spite of alarming moments (such as their basket catching fire), the aeronauts make a successful flight, travelling about six miles in twenty-five minutes. They land safely, narrowly missing a windmill.

Those who have followed on horses are immediately on the scene. In the excitement Pilâtre's jacket, which he has taken off in the heat of the work, is torn to shreds and distributed as souvenirs. History has its first aviators.
         


Year of the balloon - hydrogen: 1783


News of the astonishing event at Annonay, in June 1783, prompts a Parisian physicist, Jacques Alexandre César Charles, to take serious steps to harness the property of hydrogen. He commissions from a silk merchant a balloon with a diameter of about 13 feet, and has it varnished with a gum solution.

To provide enough hydrogen Charles acquires 500 lb. of sulphuric acid and 1000 lb. of iron filings. The resulting gas is passed for four days through lead pipes into the slowly inflating balloon. At last, on August 27, a cannon is fired to signal the launch. The balloon rises rapidly to about 3000 feet in front of an ecstatic crowd on the Champ de Mars.
     
The contraption travels fifteen miles in forty-five minutes before springing a leak and crashing to the ground near a village. The first peasants on the scene, alarmed at the arrival of this monster from the sky, take the precaution of beating it until it seems undeniably dead.

Just as the hydrogen balloon is behind the hot-air version in the first ascent of any kind, so it is in the first manned ascent - but only by a very small margin. On December 1, ten days after the achievement of Pilâtre de Rozier, Charles and a colleague rise into the air from the circular pond in front of the Tuileries. After a trouble-free journey of more than two hours, the aeronauts land about twenty-seven miles from Paris.
     
Charles's balloon, as befits that of a scientist, is more controllable than the Montgolfier version. It has a valve to release gas and descend, and it carries ballast which can be thrown overboard to rise again. The basket to carry the aeronauts is now a sturdy construction, looking like a small ship or gondola. And there is a barometer on board to measure altitude.

After the first landing, Charles takes off alone for a second flight. The barometer reveals that with the lighter load the balloon reaches the impressive height of about 10,000 feet, or two miles.
         
The hydrogen balloon soon prevails over the hot-air variety, because of its greater sophistication in an age when heat depends on burning bales of straw. Magnificent feats are achieved, beginning with a flight in 1785 across the English Channel by Jean Pierre Blanchard and an American doctor, John Jeffries. They throw out every loose item in the gondola, including their own clothes, to stay aloft long enough to arrive naked in France.

Impressive though these adventures are, the basic problem remains that there is no way of guiding a balloon.
         


Mail coach: 1784 - 1797


Benefits in both communication and travel derive from an initiative of John Palmer in 1782. As owner of a theatre in Bath, he is struck by the fact that letters to and from London often take three days on the journey - because the royal mail employs for the purpose individual postboys on decrepit horses.

Palmer proposes to the government a more ambitious scheme, by which the mail is to be carried in special coaches with good horses, armed guards, and no outside passengers. There is strong opposition from the post office, but the young William Pitt gives Palmer his personal support. As chancellor of the exchequer, he is attracted by the idea of higher postal charges for a better service.
         
The first mail coach runs from Bristol to London in 1784. It is so successful that by the autumn of the following year Palmer has launched services to sixteen other towns including Liverpool, Manchester, Leeds, Norwich, Dover, Portsmouth, Hereford, Swansea and Holyhead. Edinburgh is added in 1786. By 1797 there are forty-two routes in operation.

The departure of the mail coaches becomes a famous event every evening in London, for they all leave together at 8 p.m. Average speeds are now up to nearly 10 m.p.h. Edinburgh is reached in 43 hours, meaning that an answer can be received in London within four days.



The roads of Telford and McAdam: 1803-1815


Improvement in the speed of coaches, seen in Britain with the introduction of the mail coach in 1784, is accompanied by similar advances in road technology. Travel in horse-drawn vehicles becomes increasingly sophisticated during a period of about fifty years, until the success of the railways results once again in roads being neglected. The early decades of the 19th century are the great days of coaching, commemorated in many paintings and prints.

Clear evidence of this new priority is the government's appointment of Thomas Telford in 1803 to undertake extensive public works in his native Scotland.
         
Telford constructs more than 900 miles of road in Scotland, together with 120 bridges, before transferring his attention to the important route along the north coast of Wales (leading to Anglesey and the shipping lanes to Ireland). With justification Robert Southey describes Telford as the Colossus of Roads.

Meanwhile another Scot, John McAdam, has been making great improvements in the surface quality of the new roads. He devises a system, first put into practice in the Bristol region in 1815, for improving the durability of a carriage way.
     
A McAdam road is well drained and is raised slightly above ground level. McAdam achieves this by laying three successive layers of graded stones, with the largest ones at the bottom. Each layer is compacted by a very simple method. The road is opened to traffic for several weeks, until the metal-rimmed wheels of carriages and carts have compressed and levelled the stones sufficiently for the next layer, of a finer grade, to be added.

Roads made by this method come to be known all over the world as macadamized. When tar is added to bind the top layer, later in the 19th century, the result is the tar macadam road - and eventually the trade name 'tarmac'.
         



The National Road: 1811-1852


The settlement of the Ohio valley, and the admission of Ohio to the Union in 1803, prompts the construction of the USA's first great federal road project. In 1802 the government undertakes to link the Ohio valley with the Atlantic. Construction begins in 1811 at Cumberland in Maryland, which is already reached by a state road from Baltimore.

The new highway, known variously as the National Road or the Cumberland Road, is completed by 1818 as far as Wheeling on the Ohio river. It reaches Colombus, Ohio, in 1833 and stretches as far west as the Mississippi by 1852. The route survives still, as the trunk road US40.
     
Built with a compacted stone surface, to the new standards pioneered in Britain by McAdam, the National Road has an immediate effect on the economy of the frontier regions.

When the road reaches Wheeling, transportation times betweens the Ohio river and the eastern seaboard are halved. Grain, hemp and wool from the west now make their way easily to the rich eastern states where they find a ready market.

HISTORY OF TRAVEL AND TRANSPORTATION PART-2

The great canal of Darius I: 6th century BC

The cutting of canals for irrigation has been an essential part of the civilization of Mesopotamia, controlling the water of the Euphrates and the Tigris. Several canals link the two rivers, and small boats use these waterways. But the world's first canal created purely for water transport is an incomparably more ambitious affair.

Between about 520 and 510 BC the Persian emperor, Darius I, invests heavily in the economy of his newly conquered province of Egypt. He builds a canal linking the Nile and the Red Sea. Its access to the sea is close to modern Ismailia, which much later becomes the terminus of another great waterway, the Suez canal.
         
HISTORY OF TRAVEL AND TRANSPORTATION


Roman roads: 2nd century BC - 2nd century AD


The great network of Roman roads, the arterial system of the empire, is constructed largely by the soldiers of the legions, often with the assistance of prisoners of war or slave labour. The amount of labour involved is vast, for these highways are elaborate technological undertakings.

The average width of a Roman road is about 10 yards. Below the paved surface the fabric extends to a depth of 4 or 5 feet in a succession of carefully constructed layers.
         

First a trench is excavated. Its bottom is rammed hard, and if necessary is strengthened by driving in piles. Then four successive layers are constructed, each a foot or more thick. The first is of masonry, laid in cement or clay. Above this is a course of concrete, then gravel and cement. Finally the top layer is laid in dressed stones, sloping away in a pronounced camber from the centre.

The designers of the Roman roads are single-minded. Paying scant attention to the demands of contours, and having few property rights to consider, their mission is to drive the road straight ahead. The legions will march far in the empire, but they will take the shortest route.
         
Part of the purpose of the Roman roads is speed of communication, so there are posthouses with fresh horses every 10 miles along the route and lodgings for travellers every 25 miles. By the 2nd century AD the network spreads all round the Mediterranean and throughout Europe up to the Danube, the Rhine and northern England, amounting in all to some 50,000 miles. This far outdoes even the very impressive achievement of the Persian roads . Travellers on foot or horseback have rarely been so well provided for.

For haulage purposes these roads are less satisfactory, because the straight line results in some very steep hills. Anyone with a wagon and horse would prefer an attitude less severe than that of the Roman road engineer.
         


The Grand Canal: 3rd century BC - 13th century AD


The Chinese (the greatest early builders of canals) undertake several major projects from the 3rd century BC onwards. These waterways combine the functions of irrigation and transport.

Over the centuries more and more such canals are constructed. Finally, in the Sui dynasty (7th century AD), vast armies of labourers are marshalled for the task of joining many existing waterways into the famous Grand Canal. Barges can now travel all the way from the Yangtze to the Yellow River, and then on up the Wei to the western capital at Xi'an.
         
Along this great Chinese thoroughfare the rice harvest of the Yangtze is conveyed to the centres of political power in the north.

From the 13th century there is a new northern capital. Kublai Khan establishes himself at Beijing, which becomes the capital of the Mongol or Yüan dynasty. The Mongols extend the Grand Canal all the way north to join Beijing's river at T'ien-ching.
         


Flash locks and pound locks: 10th - 15th century


From the very first construction of canals, some method is necessary to cope with differences in water level. The simplest solution is a weir, to hold up the water on the higher side, with a gap in the middle which can be opened to let a boat through. The removal of the barrier, however achieved, is inevitably followed by a sudden rush of water - carrying the vessel easily through in one direction, but making passage very difficult in the other. A primitive lock of this kind is known, for obvious reasons, as a flash lock.

The development of the more sophisiticated pound lock is traditionally credited to an engineer, Chiao Wei-yo, working on the great Chinese canal system in the 10th century AD.
         
It is said that Chiao is required to construct two flash locks on the Grand Canal only about 200 yards apart. He realizes that he has created a pool which will be at the upper or lower level of the canal depending on which of the two barriers is open. Moreover the barrier separating patches of level water can be opened without the obstruction of water pressure.

The result is the pound lock, standard on all modern canals. The first in Europe is believed to have been built in the Netherlands in 1373 at Vreeswijk, where a canal from Utrecht joins the river Lek.
         
At this stage the barrier is a simple sluicegate which has to be raised and lowered like a guillotine. The process is laborious, and the water pressure against the flat surface requires a very strong construction to hold it.

The last missing piece in the design of the modern lock is the mitred lock gate. On this system each end of the lock is closed by a pair of wooden gates slightly too large to close in a normal flush position. They meet with mitred edges pointing in the direction of the higher water level. Water pressure holds them tightly together, until the level is the same on either side - at which point the gates can be easily pushed open.
         
The first lock with mitred gates is probably the one built in Milan in about 1500 to join two canals of differing levels. Known as the San Marco lock, it is likely that its design is by Leonardo da Vinci. As his notebooks reveal, Leonardo is interested in all aspects of hydraulic engineering; and he is employed at this time by the duke of Milan.

From the 12th century Europeans have been busy constructing canals, even with the primitive device of the flash lock. The mitre lock makes possible increasingly ambitious projects.
         


Junks and caravels: 12th - 15th century


In both east and west the centuries known in Europe as the late Middle Ages and early Renaissance see vast improvements in long-distance travel by sea. China is the pioneer. While Europeans are making ocean journeys in long narrow ships with a single square sail (the longships of the Vikings), the Chinese are improving the design of the junk.

From the 12th century junks grow in size, strengthened now by bulkheads. Soon they are steered and stabilized by an important innovation, the sternpost rudder. And they begin to be powered by sails on multiple masts.
         
These improvements make possible the expeditions carried out between 1405 and 1433 by the eunuch admiral Zheng He. He even reaches the east coast of Africa, a decade or two before the Portuguese exploration down the west coast of the continent.

The Portuguese successes depend, like the Chinese, on improvements in the design and construction of ships. The caravel is much smaller than the junk, but it is better suited to sailing in violent oceans. With the caravel, travel becomes possible to any coast in the world other than the frozen Arctic and Antarctic. A caravel takes Magellan's crew on the first circumnavigation of the globe in 1519-22.
         


Inca roads: 15th century


The Inca roads, the arteries of an empire, amount in all to more than 14,000 miles. They are not paved, in the way of Roman roads, nor are they even much flattened - for this empire contains no wheeled vehicle nor any horses.

The Incas rule over massively varied terrain, made up of large areas of jungle, desert and rugged highlands. Their roads are in effect paths, kept clear in these difficult conditions. Suspension bridges span small ravines, enabling runners to hurry unimpeded with a message - or caravans of llamas to make slower but steady progress with bales of raw materials and precious fabrics.
         


European canals: 12th - 17th century


In one area of Europe, the Netherlands, canal building is an integral part of economic development. The primary purpose is drainage; an efficient transport network is a welcome bonus. But in Italy, in the late 12th century, an ambitious canal is constructed without any subsidiary motive of drainage or even irrigation.

It is the Naviglio Grande, built between 1179 and 1209 to bring marble from near Lake Maggiore for the construction of the cathedral in Milan. The barges float down the river Ticino before diverting into the canal, which has a fall of 110 feet in its length of 31 miles. The next comparable project, a century later, is a canal with a different purpose - to improve trade.
         
From 1391 the Stecknitz canal is constructed southwards from the city of Lübeck. Its destination is the Elbe, which is reached early in the 15th century. The new waterway joins the Baltic to the North Sea.

This canal rises some 40 feet from Lübeck to the region of Möllner and then falls the same amount again to reach the Elbe, all in a distance of 36 miles. This must be about the limit which can be safely achieved with flash locks. With mitre locks, from the 16th century, anything is possible. And the most ambitious projects are undertaken in France.
         
The Briare canal, completed in 1642, joins the Seine to the Loire; at one point it has a staircase of six consecutive locks to cope with a descent of 65 feet over a short distance. Even more remarkable is the Canal du Midi, completed in 1681, which joins the Mediterranean to the Atlantic by means of 150 miles of man-made waterway linking the Aude and Garonne rivers. At one point this canal descends 206 feet in 32 miles; three aqueducts are constructed to carry it over rivers; a tunnel 180 yards long pierces through one patch of high ground.

The potential of canals is self-evident. It falls to Britain, in the next century, to construct the first integrated system of waterborne traffic.


HISTORY OF TRAVEL AND TRANSPORTATION PART-1

The sledge: 7000-4000 BC

HISTORY OF TRAVEL


From the beginning of human history people have dragged any load too heavy to be carried. But large objects are often of awkward shape and texture, liable to snag on any roughness in the ground. The natural solution is to move them on a platform with smooth runners - a sledge.

Wooden sledges are first known, by at least 7000 BC, among communities living by hunting and fishing in northern Europe, on the fringes of the Arctic. It is possible that they use dogs to pull them, but the technological advance is valuable even without animal power. On icy ground a man can move a heavy load on a sledge with relatively little effort.
         
The domestication of cattle, and more particularly the discovery that a castrated bull becomes the docile but very powerful ox, means that humans can transport heavier loads than before. This is done at first on sledges, which slither adequately over the dry grass of the steppes of southern Russia and on the parched earth of Mesopotamia. In both regions ox-drawn sledges are in use by the 4th millennium BC.

The natural next stage is the addition of wheels.
         

The wagon: 3000 BC

A wagon gets stuck in the mud, more than 5000 years ago, near what is now Zürich. It has two pairs of solid wooden wheels, each attached to an axle which turns with them. The wagon is massively heavy (perhaps about two thirds of a ton, or 700 kg) and it is irretrievably stuck. It stays where it is. It is now one of the earliest known examples of wheeled transport.

Whether first developed as an 'invention' in one place, or re-invented in several, wheels seem to have evolved as a natural solution to the problem of transport in areas where both oxen and wood are available. By 2000 BC heavy wheeled transport is in use in a region stretching from northern Europe to western Persia and Mesopotamia.

The wheels of the first wagons are made either from a single piece of wood or from three joined planks; sometimes they turn on the axle, sometimes with it. Speed is not the main characteristic of such a vehicle, as anyone will know who has seen bullock carts on the farm roads of India today. Even so, during the third millennium BC wagons acquire a regal status in addition to their practical uses. They can only transport the king on his throne at about two miles per hour in a public ceremony, but royal tombs reveal that both wagon and oxen are valued enough to be required in the next world.

For even greater glamour, and far greater speed, two new elements are needed - the horse and a spoked wheel.
         

Horse and chariot: from 2000 BC

The horse is available in Mesopotamia by about 2000 BC. Not much later a two-wheeled chariot is developed. Its superstructure is made of a light wood, and its wheels are not solid; their rims are of bent wood, held in place by spokes. A horse can pull a chariot at a trot at up to 8 miles an hour - and at a gallop twice as fast.

Here is a vehicle in which a ruler or noble can cut a fine ceremonial dash. There are chariots among the treasures in the tomb of Tutankhamen. The wheels are stacked separately, not only because of the cramped space in the tomb. They are so delicate that the weight of a stationary chariot will distort their rims.

In subsequent centuries, up to relatively recent times, travel improvements are mainly limited to transport on the sea. They are the result of larger ships (which can venture further afield) and of better methods of navigation.

On land one large new beast of burden is domesticated - the camel. But the main improvement in classical times derives from the construction of roads, first in the Persian and then in the Roman empire.


Next to Part - 2 ==>>>


My trip to the country parangtritis jogyakarta

Princes.in - My trip this time that want to see a place that has been used for hundreds of years by the Javanese myth in particular .
Queen of the South and Nyi Roro Kidul is often implicated in the loss of a number of people who swim in the South Sea . Myth call them that swim using green clothes will be drawn Nyi Roro Kidul because the color was fun .
parangtritis jogyakarta

But when I went to South Beach ( Laut Kidul ) in the city of Yogyakarta , to see one of the Interpreter Lock there .
However folklore was blatantly contradicted by the caretaker Cepuri Parangkusumo , Mas Surakso Rajiyo Hadihusna or familiarly called Nur . According to Nur , the story is not true .

" That's just a myth , is not true , let alone a story taken Nyi Roro Kidul to be a soldier , " said Nur on princes.com .

According to him , not being allowed to swim wearing green because green color similar to the color of the sea making it difficult for rescue teams to do the monitoring ." The green color is almost the same as the sea itukan , if far - away baseball seem so hard to be monitored by the SAR team , let alone the number of search and rescue team is not much to monitor one by one visitor , " he explained .

Regarding the number of people mysteriously disappear in South Beach , Nur assess the act of carelessness visitors . In this southern sea , according to Nur , no deep ocean trenches that if not careful could be dragged into it .

" There used to be several tens of students of MTs disappeared suddenly , and then associated with the occult . Perhaps the most was immediately sucked into the trough , " he said .
However , Nur do not mind if there are people who associate the event with Nyi Roro Kidul .
" Well, I think it was fate . Already outlined . If anyone associate with the occult or Nyi Roro Kidul is fine , "

Well everything was free with how we think that it's better for ourselves .

Yogyakarta's Dining Guide


Overview

Yogyakarta is truly a unique city. Ruled by a king (sultan) whose lineage can be traced to centuries, this city offers plenty cultural and historical heritage. Here you can eat lesehan style without chairs. The rather sweet cuisine of Yogyakarta might surprise you first, but many people have been longing for good Javanese food after trying it once, so you might have the same experience.

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This city offers many luscious delicacies. From bakpia cookies, wingko babat, to enting-enting kacang, visitors will be delighted to find there are so many delicious choices here in this town.

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To Buy


 Jogjakarta is synonymous with arts and crafts. There are plenty to choose from: from batik clothings, silverwares and silver jewelries, potteries, to wayang figurines made of cow's hide or wood. You can also bring along boxes of the famous bakpia for your family and close friends. Bakpia doesn't last long, though, so please ask the sales people for expiration date.


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To Eat

Gudeg is one of Jogjakarta's specialties. This dish is made of young jackfruit with traditional herbs, sometimes with eggs and chicken. Cow's inner skin, cooked until tender, usually accompanies gudeg with steamed rice. Most traditional restaurants in Jogjakarta sell this specialty.
Don't let the sweet taste of gudeg fool you, however, the chili sauce of Javanese food can be really, really spicy because it is made mainly from cabe rawit the spiciest chili in Indonesia.


gudeg



gudeg
Kesuma Restaurant Telp +62 274 824 5027
Gang Sartono - Jalan Parangtritis (Opposite side Market Prawirotaman)
MJ III - 827, Yogyakarta, Indonesia 55143
Email : kesuma_restaurant@ymail.com

Djogja Kafe
Jalan Kyai Mojo 57

Gadjah Wong
Jalan Gejayan 79D

Omah Dhuwur
Jalan Mondorakan 252, Kota Gede

Restoran Mbok Berek
Jalan Kaliurang Km 16 Pakem

Restoran Moro Seneng
Jalan Solo 55

 

To Stay

Packed with local and international tourists, Jogja is ready with its innumerable inns and hotels. Choose the place to stay according to your budget and your liking.

 
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Get Around

Jogjakarta is a small city. To illustrate this, for some Jogjakartans, 2 kilometers is considered very far. In the city, you can give your legs some exercise, ride andong/delman (cart carried by a/two horse/s), use the bus and public transportation, ride a taxi, or, try how it feels like to ride becak/pedicab. If you want to visit interesting sites within the city, it is best to move around on foot. If, however, you want to marvel at the grandiose of Borobudur or Prambanan Temple, for instance, it is best if you rent a car.

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Get There

To make it easier, and shorter, you can take a plane from major cities such as Jakarta or Bali. From Jakarta and Bandung you can also go to Yogyakarta by train and the journey will take approx. 8-12 hours, though. Some travel agents or rental cars also offer trips to Yogya from big cities with a reasonable fee. The journey will take longer than 12 hours from Jakarta or Bandung.


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Tips

  • Because there are so many things to see, if you don't have much time, it is best if you go to a travel agency. It will save you time.
  • On traditional markets and Malioboro, most of the items sold there are bargainable. When in doubt, ask if the wares are bargainable or not. Bargain at least half the price the seller offers first. If you're not certain, take a look around and ask for the similar item's prices, for comparison.
  • If you have a travel guide from a travel agency, ask her/him to bargain things for you. The same goes if you're lucky enough to have locals as your friends or relatives.
  • Never hire an unlicensed travel guide.
  • Bring lightweight clothings, also hats and shades, if necessary. Jogjakarta can be quite hot.
  • If you're being offered things that do not interest you, be firm and say no.





Yogyakarta’s Red Light District / jogyakarta Sex Guide

History My Friend Going To Jogyakarta 

A challenging beginning in Yogyakarta’s Red Light District but with an happy ending

Princes.in - As I dropped off the bus in Sosrowijayan district, on Malioboro st. – I was immediately friends with this local guy who said he’s a ‘walker’ – Anyway, I checked into Badok Hotel, on Sosrowijayan st. – great place, perfect English, tasty food, swimming pool, generous rooms for just 110k rupiah (16$). As you know, this is the ‘backpacker’ area of Yogyakarta and also the red light district. Guess what – not on Ramadan it isn’t  This local guide/buddy told me that the ‘pussy market’ is right around the corner and you can get a blow’n’fuck for 100k rupiah. So with this in mind, first evening I set off in search of the pussy market.

 jogyakarta  Sex Guide
Just 30 meters down the street there’s the infamous Lucifer bar about which I had read online, known for hookers. Outside sat a couple of guys and two extremely hot chicks, so I decide to go inside for a drink. The place was completely deserted, because of Ramadan – not a single soul. Still, one of the chicks came to me and took my order, brought me my drink and then just sat at my table. I was thinking ‘oh yes, I get to fuck her? Wow!’. So she starts talking and we chat about all kinds of shit, I compliment her on her looks, etc. She pulls out a laptop and starts showing me pictures of her, adds me on Facebook, etc. Her name is Danny – but she didn’t fuck for cash – or at least not now. I made a subtle proposition, but then she said she’s working and would rather go to a club with me later. From what I’ve read, I know these girls usually use you to pay for everything, get you super teased & stuff and then ask for ridiculous amounts of money for a fuck. I would’ve gone for it, but time is sex – so I’ve decided to continue looking for hookers – fuck all the temples, I’ve had enough.

Jl. Sosrowijayan, Jl. Pasar Kembang and around are completely deserted – no one, no hookers, no pimps, nothing. I hate Ramadan! All the addresses mentioned in this forum are nothing throughout my visit. Eventually after walking further down, a rather old lady was renting her daughters, hehe. ‘Massage?’ I replied ‘how much?’ ‘250’ ‘250k rupiah (25eur) is too much, I don’t want massage, how about sex?’ ‘yes, chic boom boom, 250k’. They wouldn’t bargain and they were like 6/10 so I kept walking. Further down, 6 guys in front of a house. Their apparent leader, a mean looking guy approached me ‘hey, you want girl?’ ‘sure, how much?’ ‘350k’ Jeeez! This guy was trying to rip me off – I knew from my guide/buddy the local rate is 100k. ‘Hey man I’m a student here in Yogya, I know the prices, don’t try to rip me off, I’m not a tourist’ ‘350k, no less because Ramadan, nowhere else you can find’ Great. ‘150k is all I have – c’mon, it’s not like I’ll be fucking you, I’m a student’. He wouldn’t have it, so I kept walking and he was right, there were no other places ‘open for business’. According to the international rules of bargaining, when you turn your back and make your  first step towards leaving the seller shouts a lower price – this guy was stone cold! Apparently when you get to the Muslim version of hell it can get pretty nasty if you fuck for money during Ramadan.

On Jl. Pasar Kembang there are some old ugly hags every now and then offering ‘massage’ but they’re so ugly I wouldn’t touch them if they paid me.
So disappointed I headed back to the hotel where I met with my guide/buddy. I told him about my evening and he said he’ll take me and get me a good price. Hopped on his motorbike and guess what? He rode us to the exact same place where the pimp was trying to rip me off. They talked for a bit and then he said ‘ok, ok – 300k for you, but you have to pay to him, now, best I can do.’ Hmm, so I wouldn’t get to see the girls beforehand, this could be risky maybe I’ll end up with a room full of old hags. But I was so horny I would’ve fucked a hole in the wall, so I asked to see the fishbowl. There were about 8 girls out of which two were young but not that pretty, maybe 6.5/10. For this kind of money I was expecting something nicer and although I would’ve gone Peter North on one of them, I could think of 10 different places where I could spend my hard earned currency, starting with Mickey D’s. Too bad you can’t stick your dick into a happy meal.

Malioboro Mall: An hidden jem in Yogyakarta

On the third day with Elsa leaving Yogyakarta, I decided to check out the Malioboro Mall. It was exactly as described – the hottest girls I’ve ever seen. Ground floor – mobile phone store, about 6 of them, all busy with clients so I kept walking. I went up to the first floor to the perfume store – 3 stunningly hot girls, no-one inside. One of them approached me ‘can I help you? Do you want something?’ Wow! She was amazingly incredibly hot, like when you open a magazine and think the girls are photoshopped – something like that. As luck would have it, I was actually in the need for a specific perfume, Acqua Di Gio, my personal favorite and they had it on sale. I said ‘yes, I’m interested in this’ and she started to persuade me bla bla bla – I was looking at her hot lips but couldn’t hear a word she was saying, that’s how hot she was. So I said ‘I’ll buy it if you’ll have a coffee with me after work’ and she smiled so wickedly and replied ‘with you? ok, cash or credit card?’ – he shoots, he scores! A few hours later I was back at the mall, had a drink with her at the Ibis which is right around the corner – apparently she was a student also and her English was quite good.


You have to be careful at their English knowledge level and adjust your jokes/conversation to it so they can follow. At one point it’s a sure thing that they won’t follow the entire sentence you’re saying and they’ll grow frustrated, which is natural.


So there are two possible scenarios – they’ll either jump you and you’ll get a fuck, so she can show you what she’s capable of (fuck your English, I’ll show you!), OR she can put an end to it and blow you away if she feels too frustrated/underestimated.

After the coffee, me and Ayu, the perfume girl, were on her motorbike heading to her place to watch a movie – I think this is the most convenient final pick-up punchline; they all like movies, it’s easy to understand, there’s enough room for interpretation, etc. I got so hard on the motorbike as I was holding her hips and yeah, working in the perfume shop all day she smelled like a fucking angel dipped in honey. Half way into ‘Inception’ and two Bintang beers later, I was in Disneyland! First she kissed and licked every inch of my body like she was my gf but she wouldn’t blow me – who cares? I don’t know if she’s the most beautiful girl I’ve ever did it with, but a definite top 3. So I uselessly spent 16$ on the hotel room that night since I remained at her place and banged all night. I licked her beautiful, clean and shaved pussy till’ she couldn’t take any more. At one point she was so wet it felt like I was fucking a bucket.

In the Muslim world generally men are more religious than women and stick to their religious traditions harder. You know how in some countries there aren’t any taxes, you can just hop into any car and it’ll drive you for the right price? That’s what I’ve been hearing about Indonesia when it comes to fucking J Still I managed to do it without paying, with an amazing local girl, which was awesome! But it was just about to get better … I have to say really what you need in Indonesia in order to get laid is balls, nerve, a bit of humor and some good looks. I admit, I’m a decent looking guy, but I really didn’t expect things to go so smooth.

Yogyakarta pick up joint: Malioboro Mall


Malioboro Mall
Reading Exit93’s post at first I said ‘this guy is so full of shit’ – but since the Mall picks were spot-on, I said what the fuck, I’ll try hitting the Remintan restaurant, too – only one more day left in Yogyakarta. It’s right at the very end of the street. Anyway, I found it and went in to grab a late lunch and a drink.


Remember this place supposedly attracts single women in search of a good fuck for which they pay, like gigolos or male hookers, lol, like Exit93 said. So I sit down and order, nice cozy atmosphere, the place was only half full and maybe it was wishful thinking, but there were several women without a male companion in there.

Halfway through my ayan mie goreng & fries, I see a woman at about 28-30 looking my way and smiling. She was about 7.5/10, wearing a brown tight dress and short heels. So naturally I smile back and nod my head politely. Nothing happens for about 5 minutes, after which she simply comes to me and says ‘may I sit with you?’ Oh my god! Yeah, sure, have a seat. I shit you not, the conversation was like this ‘where from?’ ‘how old’ ‘I have a flat, 10 minutes drive, want to see?’

Needless to say, my jaw dropped, like I was living a fantasy. However when things seem too good to be true, they usually are, so I said ‘no money, ok?’ – maybe she was a hooker and I had it all backwards. She just smiled back and said ‘no money, yes’. You could see that she wasn’t really into talking pretty much, so I paid the bill and took off with Reddha. I didn’t have all my cash on me, neither my passport, so if she turned out to be part of some organ trafficking gang I’ll just miss a kidney maybe, haha.

Now she was a screamer like I’ve never seen and kept saying ‘don’t stop, don’t stop’, which kinda made me cum, lol. Still, second time was better. She gave quite a recital on my dick and I fucked her like there was no tomorrow. No phone numbers, no facebook, no e-mail address – I never got this anywhere. A few hours later she said she had to go someplace; maybe I need a lift anywhere. But I just felt like walking back to the hotel, contemplating like I was walking on clouds – it’s so fucking good to fuck!

However good it gets, remember to always wear a rubber in Asia. I usually get a turn-off from condoms but the first time I was so horny I got over it instantly, the second she was incredibly beautiful and the third – well, you just can’t fuck someone you’ve only just met without protection. In Indonesia – in Java at least, it’s perfectly normal for everyone to stare at you. You have white skin, regular shaped eyes, you’re different, exotic . I can’t think of an area in Asia with such good English and social openness. I tried to tip my local guide/buddy 20k rupiah when I left for his help but he wouldn’t have it. I thought maybe he would expect some money off me, but they really enjoy helping foreigners out and practicing their English. So smile, be cocky but respectful, take advantage of this and visit Yogyakarta, you can’t go wrong including it in your itinerary, for me it was like taking my dick to Disneyland.

The Kraton: Palace Fit For A Javanese King


Overview

 

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The palace of Yogyakarta, known as the Keraton (also spelled kraton or karaton), is a grand complex that was meticulously planned to reflect  the Javanese cosmos. This splendid example of traditional Javanese architecture has no equal. Designed and built in stages, the Keraton was completed in 1790.


This elegant complex of pavilions was constructed entirely on ancient beliefs and each feature of the complex, from the courtyards to the trees, has a special symbolic meaning related to sophisticated Javanese world view.


The Keraton is built facing directly north towards the majestic Mt. Merapi with to its south backing the Indian Ocean which is believed to be the abode of Kanjeng Ratu Loro Kidul, the Queen of the South Seas and the mystical consort of the Sultan. Malioboro road was originally used as the ceremonial route, not unlike London’s Pall Mall, and forms a straight line drawn from the Sultan’s palace to the Merapi volcano.


A green square called alun-alun  fronting the palace, has a large banyan tree in its center, while behind the palace is another similar square. When a sultan dies, the cortege leaves by the southern gate on its way to the cemetery of kings at Imogiri.


This palace was designed to be more than just a royal residence. It was built to be a focal point of the Sultan’s entire kingdom. Today, the Keraton is a piece of living history and tradition. It continues to be used, both as a home of the Sultan as well as for other important ceremonial and cultural  functions of the Yogya court.


The present Sultan Hamengku Buwono X of Yogyakarta retains the title of Sultan although Yogya has become one of the provinces of the Republic of Indonesia. The Sultan of Yogya,is also the governor of the province, and is still considered the cultural head of this region, and is greatly loved by his subjects.


Even with Yogya’s modernization, the Keraton of Yogya continues to be respected by the people of Yogya, steeped as it is in mysticism and philosophy. In the afternoons, after the palace is closed to visitors, women in traditional costume can be seen respectfully sprinkling water and flowers on the pillars, lighting incense to “cleanse” the keraton from evil spirits.


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To Do

 Walk around this ancient palace and take in the intricate details of this royal complex. The price of admission includes a guided tour (available in English and other languages).



When you enter the palace itself, you will escape from the heat and crowds of the city and step into a cool and serene place a world away from the chaos of the outside world. Visitors will enjoy the peaceful atmosphere here as they wander around the palace grounds.


At the main entryway you will see an enormous barrier or baturana designed to keep out evil spirits. This works because it’s believed that spirits find it difficult to turn corners and prefer to travel in straight lines.


As you first approach the palace visitors walk through a pavilion or Pagelaran where the sultan’s ministers and troops used to formally assemble. Today this space is used for musical and theatrical performances on special occasions such as the Sultan’s birthday.

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Behind the first pavilion is the Siti Hinggil or ‘Elevated Ground’, where royal coronations take place. Imagine the life of a prospective Sultan as he would stand here anxiously waiting to be crowned


Most of the pavilions, or “pendopo” are largely open air structures, supported by ornately carved pillars.


One of the most impressive structures here is the splendid Bangsal Kencono or ‘golden throne pavilion’. This majestic structure is an excellent example of Javanese artistry and reflects the religious and cultural diversity of the region. The roof of the pavilion is decorated in a red Hindu pattern, with gold Buddhist lotus petals at the base, while the pillars are decorated in green and gold Arabic calligraphy quoting the Quran.


On the southern and eastern sides of the courtyard is a series of multi-purpose rooms. One of these rooms is used to prepare the Sultan’s daily tea. If you’re lucky you may see a mid morning processions of elderly female retainers leaving from here bearing tea under royal umbrellas.


Another pavilion was used as the court of justice, where trials were held.


And everywhere you will see men and women in traditional costumes walking and sitting around, These are the court retinue and guards. You will not find any military guards here, since the Keraton is believed to be protected by invisible powers.


Before you leave, take a look at the royal carriages on display at the Rotowijayan stables. Many of these ornate and elaborate carriages were gifts, made in Europe and presented to sultans by Dutch patrons. Some of these carriages have special functions such as the Kyai Rotopraloyo which is a special carriage used to bear the sultan’s coffin to the royal cemetery.


Access to the actual home of the present Sultan and his family, as well as to his offices, is through a separate entrance, away from the visitors’ gate.


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Get Around

Visitors explore the palace on foot. The palace is open to visitors from 08.30 am to 12.30 pm except on Fridays and Saturdays which it closes at 11.00 am. It is closed in the afternoons.

Get There

The Keraton is located in the centre of Yogyakarta and can be reached easily by taxi, becak, andong – the horse-drawn cart, or by public bus.


Tips

  • As this is a sacred place respectful dress is required and no hats may be worn inside the keraton.
  • Gamelan orchestra and traditional dance rehearsals and performances take place throughout the week.
  • On the last Sunday of each month a wayang kulit (shadow puppet play) demonstration is held at the palace.

Indonesia Sex Guide

The Ultimate Sex Travel Guide to Indonesia


Indonesia is a massive archipelago of disparate islands (17508 islands to be precise) with a population over 238 millions making it the fourth most populous country in the world. Indonesia has 108.000 Km of beautiful beaches, which Bali’s beaches are world famous among the surf community. The majority of the Indonesian population is Muslim with sporadic areas ruled by minority religions.
Indonesia being Muslim, you will find an unexpected mental openness and sex isn’t a taboo. Not just if you are a foreign tourist, but the locals participate in the sex industry actively and this the reason you will see motels on every corner in certain areas of the city. Sex travelling in Indonesia is a mixture of frequented as much by Indonesian-Indonesian couples as by horny Westerners indulging themselves.
Indonesia Sex Guide

Prostitution in Indonesia is legally considered a “offense against decency/morality”, although it is widely practiced, tolerated and regulated. But before planning your next trip to Indonesia, it’s good to know all the essential information about the country for an unforgettable adult vacation.

When to go to Indonesia?

The whole archipelago is tropical, with temperatures at sea level always between 21˚C and 33˚C, although cooler in the mountains.
In most parts of Indonesia, the wet season falls between October and April (low season), and the dry season between May and September (high season). Rain tends to come in sudden tropical downpours, but it can also rain nonstop for days. Though travel in the wet season is not usually a major problem in most parts of Indonesia, mud-clogged back roads can be a deterrent. The best time of year to visit most of Indonesia is April to October, when the climate is relatively cool and dry.A tragic drop in tourist hordes means that Indonesia’s “tourist high season” no longer presents the same kind of activity and inconvenience it once did.
The December–January festivities period and the school holidays still brings a wave of migratory Australians and Europeans heading to Bali, Java, Sumatra and Sulawesi.  In July and August, the same occur. But climatic impediments aside, pretty much any time is a good time to head to Indonesia for an adult holiday.

What about Sex in Indonesia?

Sex tourism is modest in Indonesia when compared to Thailand sex tourism. The main reason being is a poor tourist infrastructure; such airports, roads and rough transportation system around the country.

Beautiful Indonesian girl sex guide
Beautiful Indonesian Girl 
Indonesia is really a beautiful country. Not only this equatorial country rich in heritage, but also has innumerable beautiful women looking to have sex with foreigner men.

I mentioned earlier that sex in Indonesia is not a taboo, public affections are limited but inside the privacy of an hotel room, all the sort of activities can be found. Indonesia sex industry is present and well organized. In fact, all it takes is a closer look inside any phone booth to notice brochure of the most explicit advertisements representing all the three genders (women, men and lady-boys).
One of Indonesia’s main attraction is the beauty of Javanese women, known to be wild and showcase large breast. Another important factor is that many Indonesians want to have sex with Westerners for the sake of having sex with a foreigner and not for any financial gain. Don’t be skeptical if someone offers to spend the night with you but unless she explicitly states money from you, just go with the flow and have a awesome time. It is this sort of experience that truly makes Indonesia’s government a great destination for sexy men looking for “Casanova” vacation’s type, especially in Bali.


Sex Safety – In my experience, Indonesian’s girls are generally easy going and don’t ask to use condoms. The reason is that Indonesia hasn’t run anti HIV campaign for years or took proactive action in educating the population about sex risks. Another reason is Indonesian women nature. They tend to be shy, at least at first, local custom don’t allow women to question a man. Avoidance is better than confrontation in their beliefs. 

Indonesia Destination Guides 

Bali – Jakarta – Bandung – Makassar – Batam – Surabaia – Yogyakarta
Map_Indonesian mongering sharper

Typical Costs

  • Sex: Indonesia being huge and having wealth gaps between the main cities and towns, the cost for sexual services can be vary. What i love about Indonesia, is the wonderful massage services provided. The history of what Indonesians refer to as “Massage Parlor Plus Plus” goes back a long way. No one knows exactly when the trade emerged, but it has been a thriving industry in Indonesia for at least 20 years. Massage parlors can be found in any Indonesia’s city, just ask to the taxi driver and he will take you there (Don’t forget to mention that you like young ladies, otherwise, he might take you to his aunt).  There is the ‘include all’ package, for which charged Rp 300,000 to Rp 600,000 (US$ 25-50), depending on the type of girl. “Happy” hotels, provide short time rooms for Rp 50000 to Rp 100000 (US$ 4-8) and offers a selection of girls, sometimes in house or in call. Just ask the mamasang what you like and she will accommodate your needs (personally i prefer school girls under 20 years old). Optimal time to get Indonesian school girls is 10-7pm. Cost from Rp 250000 to Rp 500000 (US$ 20-40) . If you are looking for an overnight girlfriend experience, visit a popular nightclub and hundred of freelancer girls will be happy to sleep with you overnight for Rp 30000 to Rp 1000000 (US$ 24-75) .
  • Sex ActivitiesMost of the action will be found in Bali, Jakarta and with Batam on the rise. In other  major city there are sex activities in moderate quantity and  usually cater to the local people. Indonesia offer a wide range of sex entertainment such massage parlors, karaoke,  bars and night clubs. The brothels activities are covered up, but girls are willing to go for dinner or directly to the bedroom for a “tip”. You can take the girls out, to a hotel or lounge for drinks, costing 250,000 Rupiah (US$21) for 2-3 hours or checking in a room for as high as 600,000 Rupiah (US$50). Bars and restaurants are also prominent places for these activities, costing up to 1 million Rupiah (US$83). An alternative to the crowded cities, are the villages sex tour where you will have a more “intimate” experience.
  • Accommodation: Hostels usually cost around Rp 150,000 (US$ 12) per night for a shared room and Rp 300,000 (US$ 24) for a double private. If you are traveling outside major cities, the accommodation prices will vary with a discount of about 10-50%.  Most hotels begin at Rp 300,000 (US$ 24) per night for a double room. Before booking, ensure the hotel is girlfriend friendly. Some hotels are against sex tourism, thus avoid the embarrassment.
  • Food: Local food is extremely cheap, starting at Rp 12000 (US$ 0.5). You will spend around Rp 24000-72000 (US$ 1-3) for a full local meal for street food. Western food can be found in stand alone restaurant or in five stars hotels. In stand alone restaurants,  is affordable at around Rp 96000 (US$ 8) for a meal and drink with prices rising to the sky for a five star experience.
  • Transportation: Local transportation is cheap, costing only a few dollars. For traveling between islands, ferries cost around Rp 12000 (US$ 0.5) and up, for a ticket from East Java to West Bali, and the rates go up from there for other routes. An ten-hour journey on a bus costs around Rp 120000 (US$ 5). Overnight bus will start at around Rp 96000 (US$ 8).


  • Negotiate Price: Always negotiate price before heading to your hotel. Indonesian girls will try their luck, don’t be surprised to hear offers in millions of Rupiah.
  • Valuables in the safe. When you leave the room and while you are showering, keep your value locked up.
  • Go local - The easiest way to save money in Indonesia is to simply live like a local. Take local buses,  You can pick up tasty local fare for around Rp 12000 (US$ 0.5). Eat Street side snacks, soups, and noodles will keep your wallet fat!
  • The legal age of consent is 18 and you are strongly advised to stay clear of anything younger than that. Being a muslim country, they might jail you for a while. Age of consent is 16 years old.
  • Body Test – Before negotiating price, spend some time to talk to her. This will give you the opportunity to touch and feel her body. Don’t be shy. Tight jeans, push up bra and high heels are the few common tricks that women uses to look sexy. Don’t be a fool, heading to your room and while undressing her, “surprise”.

The lights of Hong Kong’s Wan Chai district

Princes.in - The lights of Hong Kong’s Wan Chai district remain undimmed. Wild parties at Club Bunny, Wild Cat, Crazy Horse, Cockeye and other ‘broad-minded’ establishments simply carry on this week, just as they have done for decades along the notorious Lockhart Road.

The lights of Hong Kong’s Wan Chai district
No matter that high overhead — on the 31st floor of the J Residence tower — a grisly investigation continues. So what, the thumping music along this lurid strip of bars seemed to suggest, if two Indonesian prostitutes have been butchered?
The women can be replaced: hundreds more very young and very poor Asian hopefuls will arrive in the former Crown Colony in the coming weeks to seek their fortunes in the booming sex trade.
What the Cambridge-educated banker Rurik Jutting has allegedly done is simply to confirm what the locals have always believed: most gweilos (or foreign devils) in Hong Kong are crazy.
What drives them crazy? The fact that easy money can be made compared to the opportunities that have to be chiselled out in the higher pressured, highly competitive and more regulated money markets in London and New York.


With such substantial rewards, the expatriate gweilo sensualist can indulge himself — they are almost always men — in the dizzying variety of cheap sex, drink and drugs on offer with no fear of the repercussions or opprobrium that such excesses would invite back home.
Cocaine-fuelled Jutting, a former university rower, simply seems to have gone a few ghastly steps further.
When the Union flag was hauled down in 1997, many thought that Hong Kong was finished as an international financial hub.
Indirect rule from Communist Beijing would surely ruin this hyper-capitalist, neo-colonial party, the analysts predicted.
The Square Mile rejects who had decamped to the tropics — the so-called FILTH or ‘Failed In London, Try Hong Kong’ — would no longer have the powerful advantage of their birth.
Many expats did leave. But the predicted downturn did not happen. Today, Hong Kong is a powerhouse because it is a gateway to the Chinese mainland and so offers a potential slice of the profits from the incredible expansion of that country’s economy.
You can make a lot of money very quickly. It is estimated that Jutting was on £350,000 a year, including bonus. Not bad for a twenty-something bachelor.
‘There was a time when second-rate bankers and accountants would end up in Hong Kong because they could not get good work in the UK,’ says a British multi-millionaire private equity investor, who started his career in the former colony.
‘People got jobs out there on the basis they had decent qualifications and could speak English. But that is not the case now.

‘If you are young and talented in the financial services sector then you would want to work in Hong Kong because it is a place where capitalism is celebrated and you can make serious money.
‘The downside to that is the easy availability of drugs and women. It is a place where you can quickly go on a downward spiral in your private life if you lose your moral compass.’ Author John LeFevre, who also worked as an investment banker on the island, agrees. This week he described in graphic detail the debauchery he witnessed among the island’s expat banking set.
What happens when you take a young Briton and throw him into an alternate reality, a world largely without any restraints and an industry with a set of deviant moral benchmarks?’ he asked.
‘For some people, and maybe for Rurik Jutting, things fall apart.
‘To a large extent, expat bankers in Asia can do whatever they want. As an overhang of colonialism, they tend to get treated better than the locals.
‘They can start food fights in the five-star Mandarin hotel overlooking the harbour, flee the scene of a car crash or take their pants off and run around Lan Kwai Fong’s trendy bars in the business district.
‘And if they get so out of control that they get banned from three bars in one night, then the cops will just take them home.
‘My sense of reality and entitlement got so warped in Hong Kong that when I would go home to visit my family, my mother suggested I walk around a supermarket to acclimatise myself and “be less of an a*******”.’
This sense of Western entitlement and heightened hedonism has long existed in the territory, which became a British colony in 1842 as a result of the First Opium War.
By the 20th century, the whole island with its red pillar boxes, English-style racecourse and districts named after queens and other imperial figures, was run by British expats for British expats.
‘Apart from being the last stronghold of feudal luxury in the world, Hong Kong is the most vivid and exciting city I have ever seen,’ James Bond author Ian Fleming wrote on his first visit in 1959.
He had arrived shortly after the huge success of a novel which for better or worse came to define Hong Kong’s louche image in Western imagination.
The World Of Suzie Wong by Richard Mason told of how a young British artist arrived on the island and fell in love with a beautiful teenage Chinese prostitute.
Fleming certainly approved. Indeed, his account of his visit to Hong Kong opened with the words ‘Is more better now, Master?’ — asked by a ‘dimpling masseuse’.


He alluded to the ‘25 registered nightclubs where 8,000 hostesses plied their trade’. Today, there are many more of both.
Such encounters in these places are an integral part of expat business, according to author John LeFevre. So, too, is drug-taking.
‘When I moved to Hong Kong, the first thing one of the outgoing hedge fund sales guys gave me was the number of his drug dealer,’ he says.
‘He told me: “Look, I don’t really know you, but trust me, you’ll need this for your clients.”
‘And everyone knew it when Drug Dealer Joe’s not too subtle Toyota Supra sports car would show up in front of ICBC Tower (where Jutting’s former employer, investment bank Merrill Lynch, is based) for a delivery.

‘It’s often not even a matter of choice. A colleague was chastised by our boss for not attending an important client’s stag party trip to Manila in the Philippines: “You have a pregnant wife at home, so what?”
‘I think it was the itinerary titled A Weekend Of Debauchery that scared him off.
‘And he paid a price for not indulging — getting fewer trades than his more willingly deviant counterparts at other banks.
‘One time I went to a dinner at Ruth’s Chris Steak House, where an investment banking colleague showed up with two prostitutes and proceeded to hold a contest to see which of them could keep their hand on the famously hot plates the longest.’
Expat female colleagues were not wanted in these situations, says LeFevre.
At one evening with clients to mark the closing of a business deal, the boss indicated the party would be going to a karaoke bar, which provided drugs and prostitutes.
The female bankers present were ordered home by text message. A happily married male colleague who wanted to leave was told to stay because the deal depended on it.
‘Thirty or 40 girls in skimpy dresses, each wearing a tag with a number on it, were paraded,’ says LeFevre.
‘From there, it doesn’t take long for the process to get started: “I’ll take number 12 and number 34.” Or “Dibs on 11.” And “Don’t be greedy; just get two.”
‘At the end of the evening, the madam presented a bill that appeared to have been issued by a restaurant rather than a brothel — and therefore was claimable on business expenses.’ This arrangement still continues, according to a current Hong Kong banker who is a former colleague of John LeFevre.
The lights of Hong Kong’s Wan Chai district


‘Walk two minutes from Rurik Jutting’s apartment block and you’re in the world of Suzie Wong,’ he says.
‘Hostess bars are the norm throughout Asia. At the top end, a group of the most beautiful women you’ve ever seen (though many tend to look the same after having plastic surgery) will sit beside you, wipe the condensation off your glass and maybe feed you fruit.
‘Cocaine is abundant, too. Of ten guys on a trading floor, probably a minority do coke, but they do a lot. It’s in Hong Kong in a way it never seemed present in London.’
So, it seems a lingering sense of gweilo privilege remains. ‘Yes, but that is not limited to investment bankers,’ he says.
‘Lawyers, accountants, teachers, whomever it may be, will arrive in town and suddenly find themselves in a plush pad with a pool and a live-in maid.
‘Colonial pretensions quickly follow. I once heard it described as “second-class people living first-class lives”.’
While several expat financiers this week spoke of the slow but inevitable marginalisation of Westerners by wealthy local and mainland Chinese, it’s the British and Americans who still provide much of the custom in the Wan Chai party district.
Today, this red light area is seedier and arguably more dangerous than ever before, with gangs from Nepal and West Africa battling the Chinese Triads for supremacy.
The old tricks are still in evidence. Rip-off prices are charged to spend ten minutes in friendly chat over a drink with a bar girl, typically from the Philippines.


Competing with these women, who work on fixed contracts for bars controlled by gangsters, are freelance prostitutes from Indonesia and Thailand, who stalk the street looking for clients. They charge much less.
The Mail has learned that a bar on the strip is where drug dealers and bankers meet, even during lunch hours in the working week.
Those seeking illegal substances simply go behind a curtain at the back of the premises to get their fix.
It seems these ‘business activities’ are tolerated by the notoriously corrupt Hong Kong police.
Along Lockhart Road in the early hours, Western expats could this week be seen arm in arm with one or sometimes two Asian bar girls, on their way to the short-stay sex hotels or their own apartments for a night of sin with a modern day Suzie Wong.
This is known locally as ‘the walk of shame’. For two young Indonesian girls, it ended in their horrific deaths. But Wan Chai parties on regardless.


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